Weekly Menu

Every Sunday we send out a menu via email full of pies, quiches, sweets, and ready-to-heat meals.

You can order items from the menu to be picked up after 12pm on Friday & Saturdays from our shop in Waikanae. Delivery within Kāpiti available on Saturdays.

Once you receive the menu, send us an email on orders@rachelleskitchen.nz to place your order. Let us know what items you want, how you'll pay (in store or via internet banking), and what day you will pickup, Friday or Saturday.

1st - 7th February Menu

Pies

Creamy Salmon & Prawn - $12
Mushroom Medley - $8.5
Steak w/ Caramelised Onions & Cheddar - $8.5
Steak w/ Creamy Garlic Mushrooms - $8.5
Steak - $8.5
Steak & Aged Cheddar - $8.5
Cottage Pie - $8.5
Chicken & Leek - $8.5
Chicken, Bacon, Mushrooms & Brie - $8.5
Italian Chicken (Sundried Tomatoes, Basil, Baby Spinach, White Wine) - $8.5
Big Breakfast (Bacon, Kranksy, Chorizo, Whole Egg, Hashbrown, Cheese) - $8.5
Mince & Cheese - $7.5

Family pies available, ordering them is recommended, priced from $25-$40

Quiches

Small $8, Family $29, Extra Large $48

Bacon, Caramelised Onions, Mushrooms, Cheddar
Ham, Tomato, Cheddar, Chives
Caramelised Onions, Danish Feta, Cheddar
Baby Spinach, Danish Feta, Tomato
Bacon, Egg, Cheddar, Tomato, Chives

Meals

Roast Lamb with ALL the trimmings, Roast Potatoes, Roast Veges, Peas & Gravy - $15
Prawns & Chorizo with Corn & Feta crumble served on Polenta - $15
Creamy Lemon Chicken (whole breast) with Baby Potatoes & Green Beans - $15

Sweets

Custard Squares - $5
Citron Tart - $7
Vanilla Cheesecake with a Blueberry, Cranberry & Chia Seed Compote - $8.5

Fruit Filled Pies

Small $6, Family $22

Apple & Cinnamon
Apple & Strawberry
Cherry